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Run up to the Budget: Food Processing sector
Background
- Food processing industry includes processing
of
- Fruits & vegetables
- Fishes
- Milk
- Meat & poultry products
- Packed foods
- Alcoholic beverages & soft drinks
- Food grain
Product
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Excise Duty % (basic)
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Customs Duty %
(effective)
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Mango Pulp
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NIL
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44.04
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Fish Frozen/Dried/salted (Branded)
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16
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44.04
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Fish Frozen/Dried/salted (Unbranded)
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NIL
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44.04
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Skimmed Milk
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16
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72.64
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Ice cream
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16
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67.08
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Chocolate & Chocolate confectionery
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16
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67.08
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Duty Structure
- India is the second largest
producer of fruits & vegetables in the world. But it processes only 2%
of its produce. Similarly, although India is the largest producer of milk,
only 15% of its total produce are processed.
- Due to rich natural resources & large consumer
market, Indian food processing industry has wide scope for development &
growth. It also attracts foreign investment.
- The seafood sector has registered a record exports
of Rs. 50.16 bn during the first nine months of the current fiscal against
Rs 51.17 bn in the whole of the previous year.
- Quantitative restrictions (QRs) on 31 agricultural
& meat products will be removed from 01/04/2001 to meet the WTO norms.
Previous year budget (FY 2000-01) announcements
- Basic customs duty on agriculture & horticulture
processed items was increased to 35%.
- 16% basic excise duty and 24% Special Excise
Duty (SED) was made applicable to soft drink concentrates supplied to vending
machines & aerated soft drinks.
- Items like concentrated milk put up in unit
container, cocoa powder & other food products containing cocoa, waffles
or wafers coated with chocolates or containing chocolates, fruit pulp &
fruit juice based drink were brought under the MRP based assessment of excise.
Pre-budget industry Wish List
CII has recommended following amendments to be
made in the budget
- Most of the products in this industry are perishable
hence cold storage facilities should be made available at all ports and major
airports so as to accelerate the growth rate of the industry.
- Existing excise duty difference between "branded"
and "unbranded" food products to be removed.
- Excise duty on sugar boiled confectionery up
to retail price of Re 2 should be reduced from 16 % to 8 %.
- SED on aerated soft drinks / waters should be
reduced to nil from present 24% by FY 2002-03.
Expectations from the budget
Measures to develop the infrastructure facilities
of the industry are expected in the budget.
Rediff-Dun & Bradstreet Budget Impact Analysis
Budget 2001
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